Spanish

Begonia is one of the few premium Sangria's produced in Spain. All of the ingredients are natural and of high quality, including organically grown grapes. The spices macerate with the wine in the same method as producing artisanal... Read More

One of the best values from Ribera del Duero, Bela from CVNE is a 138-year-old Spanish producer that minted the country’s first-ever Wine Spectator Wine of the Year. Joining forces with an historic winery in Villalba de... Read More

92 Points from the Wine Enthusiast with an Under $10 price, the Goru Gold is hands down one of our top red wines of the year! A stunning blend of Cabernet Sauvignon and Syrah from estate vineyards in Jumilla, critics have been... Read More

The 2020 Crianza is 94% Tempranillo and 6% Garnacha sourced from Rioja Alta and Alavesa. Aged for 13 months in French and American oak barrels, this garnet-colored wine features a black fruit nose with sour cherry and oaky notes.... Read More

94-96 Points from The Wine Spectator in five consecutive vintages, including a Top 100 (#26 of 2018) no other $25 wine has enjoyed such success! Crafted from high elevation vineyards in Spain's Ribera del Duero, Valderiz is... Read More

Voted one of the best Syrah's worldwide, the Zarihs label from Aussie winemaker Chris Ringland and Spanish winemaker Jose Chueca is turning heads for under $20! Showcasing the best of Campo de Borja, the combination of the... Read More

This deep ruby-colored wine has a bouquet of black cherry, milk chocolate and clove. Flavors of blackberry, baking spices, mocha and violet are supported by opulent tannins and a sophisticated whiff of smoke that endure on the... Read More

Fresh and tangy with excellent balance, depth and simple enjoyability factor. Sense of grace and harmony along with nice energy to the lime and apple notes. The Wine Buyer, 92 Points

The G-11 Cabernet Sauvignon from Spain's famed Valencia wine region is an explosive red, with huge aromas of black cherries, wild berry fruits and dark chocolate. Full-bodied and expansive on the palate, there are fine tannins... Read More